Cafe – Lunch / Dinner

New Menu

Breakfast | Lunch / Dinner | Dessert / Coffee | Beverages

Starters

Char-grilled bruschetta w/ fresh tomato, basil, spanish onion & crumbled fetta (v) 7

Warm garlic herb flatbread w/ mozzarella & parmesan cheese (v) 10

Three dips w/ garlic herb and cheese flatbread (v) 16.5

Fresh baguette w/ balsamic & olive oil (v) 6

Sides

Shoestring fries 7

Hand cut fat chips w/ sweet chilli & sour cream 10

Greek salad (gf) 10.5

Garden salad (gf) 7

Rocket & pear salad w/ walnuts and shaved parmesan (gf) 9

Steamed broccolini & butterbeans cooked in warm garlic and butter sauce (gf) 8

Tapas

all 14.25

Garlic king prawn cutlets (gf)

Pulled pork sliders w. creamy coleslaw

Crumbed risotto balls w. pumpkin, taleggio cheese + basil pesto (v)

Thyme roasted field mushrooms w. goats cheese + walnuts (v) (gf)

Halloumi + vegetable kebabs w.balsamic glaze (v) (gf)

Char Siu pork belly w. sweet soy

Chicken wings w. caramelised honey + soy marinade, sprinkled w. sesame seeds

Grilled saganaki w. honey + lemon

4 items 53   /  6 items 75  /  10 items 97

Wood Fired Pizza

Queen Margarita   21
buffalo mozzarella, napoli sauce + fresh basil (v)

Capricciosa   22.5
w.leg ham, field mushrooms, artichoke hearts + black olives

Tandoori Chicken   24
spiced potato, mango chutney + raita

Sopressa  22.5
hot salami, red capsicum, fresh chilli, olives, sun-dried

Greek Lamb 23
olives, onion, fetta, zucchini, baby spinach + tzatziki

Vegetarian   23
w.roasted pumpkin, red capsicum, spinach, zucchini, goats cheese, mozzarella, pinenuts + sun-dried tomato pesto(v)

Meatlovers   24
lamb, bacon, ham, salami + smoky BBQ sauce

*gluten free bases available upon request  +3.5

Mains

The Bridge Fish +Chips  28
mixed salad + tartare sauce

Singapore Noodles   24.5
chilli marinated chicken, shrimp, sliced pork belly + asian vegetables

Wok Tossed Calamari    26
chilli sambal + vegetables

Scotch Fillet Entrecote   35
fat chips, salad + choice of mustard, or mushroom sauce

Angus Beef Burger   25
Brioche bun, caramelized onion, bacon, cheese & tomato

Seafood Chowder   30
w.prawns, mussels, scallops, clams+fresh fish w.crusty bread

Paella (gf)   32.5

w.prawns, mussels, chorizo, chicken, spanish onion, roasted capsicum + tomato

Pumpkin Ravioli (v)   26

pinenuts, fetta + creamy spinach sauce

Salads

Lemon Pepper Calamari    27.5
w. a rocket and roma tomato salad, vinaigrette + aioli

Quinoa Salad (gf) (v)    21
w.cashews, pumpkin seeds ,chickpeas, coriander, mint, tomato, raisins, sweet potato crisps, drizzled w.honey mustard dressing

Caesar Salad    20
anchovy mayo

Add Chicken    5.5

 

(v) Vegetarian (gf) Gluten Free

* Please note that while we offer dietary requirement options, cross contamination can occur.

We cannot guarantee any item is completely free of allergens.

Ask your waiter about gluten free options