Bistro Menu | Bistro Specials

July 2020

COCKTAIL

BUTTERSCOTCH ESPRESSO MARTINI  15.5

ENTRÉE

SOUP OF THE DAY w. fresh baguette 10.9

PORTARLINGTON MUSSELS in a white wine, lemon & garlic tomato sauce drizzled w. basil oil & served w. fresh baguette E 17.9, M 27.9

ROASTED VEGETABLE & COUS COUS SALAD w. semi dried tomato & rocket w. champagne vinaigrette & balsamic  18.9

add chicken, calamari, smoked  salmon or  prawns   $9.9

PASTA

LINGUINE AL SUGO prawns, calamari, scallops w. chilli lime & olive oil  36.9

MAINS

SLOW COOKED LAMB SHOULDER (for 2 or more people) whole slow roasted lamb shoulder served w. roast kipfler potatoes & greens  95.0

CHICKEN & MUSHROOM RISOTTO  27.9

CAJUN BLACKENED FISH served w. a mango salsa, green salad & chips  36.5

DESSERT

LEMON TART  w. double cream & citrus salad $12.9